The savory flavors of a top-notch flame-grilled Chicago steak, blended into a
fine powder, perfect for sprinkling over popcorn, French fries, roasted
potatoes, and more!
The cost of USPS Priority Mail Shipping is included in the price (FREE SHIPPING!)
Net Weight 5 pounds (2.27 kg)
Other sizes available. Click here to view/purchase
them.
Abbreviated Ingredients: beef base, garlic, kosher salt, onion, black pepper, hickory smoke powder,
Worcestershire sauce powder.
Contains soy, wheat.
Packaged in a facility that
also packages wheat, milk, soy, egg, peanuts, and tree nuts.
~~~~~~~~~~~~~
Recipe: Chicago Style
Bloody Mary
ice
1 shot (1.5 oz.) vodka (we like Absolut Peppar)
1 Tbls. green olive juice OR dill pickle juice
2 tsp. Chicago
Steakhouse Popcorn Seasoning
tomato juice
green olives
1 rib celery with leaves
~ Fill a pint glass
with ice.
~ Pour vodka and olive/pickle juice into glass and then sprinkle the
Chicago
Steakhouse Popcorn Seasoning on top.
~ Fill glass within 1" of the top with tomato juice.
~ Cover glass and shake thoroughly.
~ Garnish the drink with olives skewered on a cocktail pick and a whole
rib of celery in the glass.