In our opinion, this is the best-tasting all-purpose Jolokia hot sauces on the market;
we love the garlic flavor and slightly smoky flavor. Made with one of the spiciest chilis on the planet, the Ghost Pepper.
A portion of sales helps to fund research and education at the Chile Pepper Institute, where spiciness is a religion. The heat of this sauce comes from the Bhut Jolokia, a chile pepper from India tested by Dr. Paul W. Bosland (NMSU) and measured at over 1 million Scoville Heat Units. Your taste buds may cry out "Holy Jolokia!"
Net Weight 5 Fl. Oz. (148 mL).
Heat Level 9/10.
Ingredients: vinegar, Bhut Jolokia chiles, sugar, salt, garlic, lemon extract, xanthan gum.