Dehydrated sweet cream buttermilk is a kitchen staple and
comes in handy when making pancakes, muffins, cakes, cornbread, battered fried
foods, and so much more. Shelf stable, it's great for emergency food storage,
camping, boating, and RVing. When a recipe calls for 1 cup liquid buttermilk or
sour milk, use 1 cup of water to 1/4 cup buttermilk powder.
The cost of USPS Priority Mail Shipping is included in the price (FREE SHIPPING!)
Net Weight
10 Pounds / 160 oz. / 4.54 kg.
Other sizes
available. Click here to view/purchase them.
Ingredients:
buttermilk solids, whey solids. Contains milk.
Packaged in a facility that
also packages wheat, milk, soy, egg, sesame, peanuts, and tree nuts.
We use this in our
Buttermilk Ranch Dip Mix
and
Chipotle Ranch Dip Mix.
~~~~~~~~~~~~~
Recipe: Blue Cheese and Buttermilk Salad Dressing
Make this thick, rich, savory dressing any time, fast and easy! Tastes great
as a dip with wings and veggies, too!
1 cup mayonnaise
3/4 cup water
1/4 cup blue
cheese powder
3 Tbls. buttermilk
powder
3/4 tsp. Worcestershire sauce OR 1/2 tsp.
Worcestershire sauce
powder
1/2 teaspoon ground
mustard seed
1/2 teaspoon
granulated garlic OR garlic powder
1/2 teaspoon
ground black pepper
salt (to taste)
~ Place all ingredients, except salt, in a blender or
food processor; blend until smooth and creamy.
~ Salt to taste.
~ Chill at least 2 hours before serving for best flavor.