Semi-Sweet (Dark Chocolate) Chocolate Drops are made with
vanilla to give a light, sweet taste to cookies, brownies, fudge, and cakes. We
like to sprinkle them over ice cream. Miniature-sized chips (4M = 4,000 drops
Net Weight: 5 Pounds / 80 oz. / 2.27 kg. Quantities of 2 or
more will be combined into 1 bag.
available. Click here to view/purchase them.
sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanilla.
Contains Soy. Packaged in a facility that packages
wheat, milk, soy, egg, peanuts, and tree nuts.
|| ||This product
is very likely to sustain melting when shipped during warm/hot weather.
It is available with ice
or add ice packs to your order
Order at your own risk. Firehouse Flavors and the shipping agent
will not be responsible for melted products.|
Recipe: Double Chocolate Brownies
Rich, intense chocolate brownies with mini chocolate chips to double the
3 cups granulated sugar
1 cup melted butter OR margarine
1 Tbls. vanilla extract OR
1 1/2 cups all purpose flour
1 cup Cocoa Powder
1 cup Mini
~ In a large bowl, stir together sugar, butter, and vanilla. Beat in eggs, one
at a time, until thoroughly mixed.
~ Sift together the flour, cocoa, and salt into a separate bowl. Gradually stir
this mixture into the sugar mixture until combined.
~ Gently fold in the chocolate chips.
~ Spread the batter evenly into a greased 9" X 13" baking dish.
~ Bake in a preheated 350 degree oven until a toothpick inserted into the center
comes out clean, about 35 - 40 minutes.
~ Cool brownies in the pan completely before cutting.