Instant Vanilla Pudding Mix
Sold by the Pound.
The more you buy, the more you save!

Just blend with milk for a classic rich and creamy vanilla pudding.

Directions: With an electric mixer or a whisk, beat together 2/3 cup pudding mix with 2 cups of cold milk. Chill and serve.

1 pound of mix will make (17.6) 1/2 cup servings.

Net Weight: 1 Pound / 16 oz. / 454 grams. Other sizes available. Click here to view/purchase them.

Ingredients: sugar, dextrose, modified food starch, tetrasodium pyrophosphate, disodium phosphate, emulsifier (monoglycerides), artificial flavor, salt, lecithin, nonfat milk, maltodextrin, partially hydrogenated soybean oil, color (yellow 5 and 6). Contains Milk and Soy. Packaged in a facility that also packages wheat, milk, soy, egg, peanuts, and tree nuts.

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Recipe: S'Mores Cappuccino Pie
Rich, creamy pie is quick and easy to make, but will surely impress your guests!

(1) 3.4 oz. package instant vanilla pudding mix
1 1/2 cups cold milk
2 Tbls. S'mores Cappuccino Mix
(1) 8 oz. container frozen whipped cream topping, thawed
(1) 9" prepared vanilla wafer or chocolate cookie crumb crust
1/2 cup Micro Mini Marshmallows
1/4 cup Mini Chocolate Chips

~ Beat together pudding mix, milk, and Cappuccino Mix either by hand with a whisk or with an electric mixer on low for 2 minutes. Gently fold 1/4 of the whipped cream topping into the pudding mixture.
~ Spread the mixture into the prepared pie crust. Sprinkle the micro marshmallows over top of pie. Cover, and refrigerate for 2 hours.
~ Spread the remaining whipped cream topping evenly over the pie and then sprinkle mini chocolate chips on top.
~ Keep refrigerated until ready to serve.