Salsa has always been a favorite way to serve up hot and spicy chili peppers. This one beats them all, featuring the hottest chile on Earth - the Bhut Jolokia (a.k.a. Ghost Pepper, Naga Jolokia, Dorset Naga, Naga Morich, etc.) A 1st Place Scovie award winner, it will have you beggin' for more, even though your mouth is a blazin'!
A portion of sales helps to fund research and education at the Chile Pepper Institute, where spiciness is a religion. The heat of this salsa comes from the Bhut Jolokia, a chile pepper from India tested by Dr. Paul W. Bosland (NMSU) and measured at over 1 million Scoville Heat Units. Your taste buds may cry out "Holy Jolokia!"
Net Weight 16 oz. (454 grams)
Ingredients: tomatoes, onions, turbinado sugar, habaneros, jalapenos, vinegar, garlic, Bhut Jolokia chiles, salt, spices.