Habanero Texas Gunpowder
.3 oz. in a Spice Jar with Shaker Cap

It may be small, but it packs a powerful punch! Pure habanero powder in a small easy-to-carry container. We call these powder kegs for a reason - they explode with heat! The bottle is about the size of a spool of thread and comes with a recloseable sifter top. It is small enough to carry in your pocket, lunch bag or toolkit, it will fit almost anywhere. Take it out, sprinkle it on and enjoy! But watch out - it is pure ground habanero powder. Texas GunPowder has a spicy-citrus flavor with a real BANG! Use it on; Tex-Mex, sandwiches, eggs, soups, veggies, meats, snacks or any food.

Net Weight .3 oz. (9g)

Heat Level 10/10.

UPC 858389003262

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Recipe: Four Horseman Burger Seasoning
Inspired by a Man vs. Food challenge, we've made the infamous hamburger easier to prepare, but still hot as hell! Tastes great on steaks, too!

1/4 cup Seasoned Salt
1 tsp. Granulated Garlic
1 tsp. Granulated Onion
1 tsp. Jalapeno Texas Gunpowder
1 tsp. Ground Serrano Chili Pepper
1/2 tsp. Habanero Texas Gunpowder
1/2 tsp. Ground Bhut Jolokia Chili Pepper

~ Shake together all ingredients. If desired, store in a 4 oz. spice jar.
~ Use seasoning liberally on hamburgers, steaks, chicken, French fries, and popcorn.

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Recipe: Flamin' Habanero Cracker Bombs
Seasoned oyster crackers with a kick! Makes a great bar snack.

1/4 cup vegetable oil
1 packet Buttermilk Ranch Dressing Mix
1 tsp. Habanero Texas Gunpowder
1 tsp. Granulated Garlic OR Granulated Onion
1/2 tsp. Lemon Pepper Seasoning OR Garlic Pepper Seasoning
5 cups oyster crackers

~ In a large bowl stir together oil, Ranch Dressing Mix, Habanero Pepper, Garlic/Onion, and Lemon Pepper/Garlic Pepper.
~ Add oyster crackers to bowl and toss to coat.
~ Spread crackers evenly on a baking sheet.
~ Bake in a preheated 250 degree oven for 15 - 20 minutes, stirring gently halfway through cooking time.
~ Allow to cool completely before serving.
~ Store in an airtight container.