Ham soup base is the quick and easy way to add
robust ham flavor to soups, sauces, gravy, casseroles, and more. We always
incorporate it into our green beans and baked beans for a flavor boost. Thick,
crumbly paste consistency.
Shelf-stable; no refrigeration required. Stores and travels well - great for
emergency food supplies, camping, boating, and RVing.
To Make Broth: Stir 1 1/2 tsp. Ham Soup Base into 1
cup of boiling water.
Volume: 1 pound = approx. 2.48 cups.
partially hydrogenated soybean & cottonseed oils, maltodextrin, brown sugar,
hydrolyzed corn, wheat & soy protein, torula yeast & autolyzed yeast extract,
monosodium glutamate, soy flour, dehydrated onion, dextrose, natural flavor,
caramel color, whey & sulfiting agents. Contains wheat, soy, and milk
ingredients. Package in a facility that also processes
milk, soy, wheat, eggs, nuts, and peanuts. Manufactured by Boyd's.
Country of Origin: USA