Garlic Salt

Garlic Salt

Use Garlic Salt in meat rubs and salad dressings, on steaks, pork chops, potatoes, and vegetables. Sprinkle on buttered Italian bread or breadsticks for a quick and easy garlic bread.

Volume: 1 pound = approx. 1.79 cups.

Country of Origin: U.S.A.

Ingredients: salt, garlic, silicon dioxide. Packaged in a facility that packages wheat, milk, soy, egg, peanuts, and tree nuts.

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