The unique flavor of Smoked Paprika is created by drying Pimento pepper in an oak wood oven. Paprika adds flavor and color to a multitude of dishes and dry rubs.
Net Weight: 16 ounces / 1 pound / 454 grams.
available. Click here to view/purchase them.
Heat Level: 1/10
Ingredients: smoked Spanish paprika.
Packaged in a facility that
packages wheat, milk, soy, egg, peanuts, and tree nuts.