Cinnamon Roll Frosting Dip & Spread Mix, 10 Pound Bulk Bag
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Description: Just add one ingredient for a decadent dessert dip boasting all the flavors of a sweet cinnamon bun topping.
Features: Gluten Free. Made from scratch, just for you, from our own original recipe in Ohio.
Net Weight: 10 Lbs. (4.54 kg). Quantities over 10 pounds may be packed together into one bag.
Yield: 10 Pounds makes approx. 40 packets of mix/recipes of dip.
To Make a Dessert Dip, fold 1/4 Lb. Dip Mix with: 8 oz. thawed whipped topping. Chill.
To Make a Spread, beat 1/4 Lb. Dip Mix with: 8 oz. softened cream cheese and 1/4 cup butter or margarine. Chill.
To Make a No-Bake Pie Filling, beat 1/2 Lb. Dip Mix with: 8 oz. softened cream cheese. Then, fold in 8 oz. thawed whipped topping. Spread into a prepared graham cracker pie crust. Chill.
Serve with: Graham Cracker Sticks, Ginger Snaps, Animal Crackers, Vanilla Wafers, Cinnamon Bread Cubes.
Shelf Life: 2+ Years. Store for 5+ years out of sunlight, below 70 degrees Fahrenheit, in an airtight container
Ingredients: sugar, butter powder, cream cheese powder, cinnamon, vanilla powder, corn starch.
Allergens: Contains milk. Manufactured in a facility that packages wheat, milk, soy, peanuts, and tree nuts.