Product Details: Cool and creamy, rich and tangy! Made with real lime juice. Serve the spread with graham crackers. The no-bake Key Lime Pie holds its own as an awesome summer dessert! The Key Lime Dip is so simple and tastes great with graham cracker sticks, animal crackers, vanilla wafer cookies, pound cake and fruit.
Net Weight: 0.26 Lb. / 4.16 oz. / 118 grams
To make a Fluffy Dip With an electric mixer, cream 8 oz. room temperature cream cheese with dip mix. Gently fold in a thawed 8 oz. container of whipped cream topping. Chill at least 1 hour.
To make a Creamy Spread With an electric mixer, cream 8 oz. cream cheese with 4 Tbls. butter or margarine, both at room temperature. Beat in dip mix. Chill for at least 1 hour.
To make a No-Bake Pie Prepare for a Fluffy Dip and then spread into a prepared 9" graham cracker pie crust. Chill until firm. Top with additional whipped cream.
Ingredients: sugar, gelatin mix, lime juice powder, <2% of the following: citric acid and corn starch. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Features: Gluten Free. Vegetarian. Handcrafted in small batches, from our own original recipe, in Ohio, USA.
Shelf Life: 3+ Years. Store unopened for 5+ years out of sunlight, below 70 degrees Fahrenheit.
Other size available: 10 Pound Bulk Bag
