Montana Steak Seasoning

Montana Steak Seasoning

Peppery spice blend boasts a bold flavor! Shake onto steaks, chicken, or pork before grilling or broiling. Use 1 tsp. per steak; press into meat.

Heat Level: 2/10 Mild/Peppery.

Ingredients: coarse sea salt, black pepper, onion, garlic, dill seed, soybean oil, coriander seed, crushed red pepper, cumin, ascorbic acid, extractives of dill & paprika. Packaged in a facility that also packages wheat, dairy, soy, egg, peanuts, and tree nuts.

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