Product Details: Pineapple juice powder is a must-have convenience item for
your kitchen! No fresh pineapple or canned pineapple juice? No problem! Use in
drinks, dressings, marinades, desserts, smoothies, and any recipe calling for
pineapple juice or anything you'd like to add pineapple essence to. No refrigeration required! The dry powder stores and travels
well - great for emergency food supplies, camping, boating, and RVing.
Significant price breaks & faster shipping when you order 4+ cases!
This item ships for $5 along with anything else in the same order. Click here for offer details.
Our 50 Pound Bulk Case (800 ounces / 22.68 kg) is a special order item.
Click here for order deadlines, ship times, and
terms.
Ingredients: Maltodextrin (65-75%), Pineapple Juice Concentrate (25-35%). Packaged in a facility that also
handles wheat, milk, soy, egg, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Please Note: As this product is spray-dried onto maltodextrin, the reconstituted product will not be like fresh juice.
Volume: 1 pound = approx. 3.33 cups.
Country of Origin: Manufactured in the United States. Pineapple Juice from Thailand, Vietnam, Costa Rica. Maltodextrin from United States.
Recipe: Refreshing Pineapple Juice Drink
Tastes great by itself but even better when mixed with other juices, bringing the tropical taste of pineapple to the mix.
1 Serving
8 fl. oz. (1 cup) water
1 1/2 Tbls. granulated sugar OR Splenda Measure
1 Tbls.
pineapple juice powder
~ Whisk or shake together all ingredients until pineapple juice
powder has dissolved completely.
Notes: If you want to use ice without diluting the drink, put ice
into the 1 cup measuring cup and then fill with water; proceed with
recipe as usual.
1 Gallon
1 quart (32 fl oz.) hot water
1 1/2 cups granulated sugar OR Splenda Measure
1 cup
pineapple juice powder (about 1/3 pound)
3 quarts (96 fl. oz.) ice water
~ Whisk or shake together first 3 ingredients until pineapple juice
powder has dissolved completely.
~ Add ice water and stir.
Recipe: Tropical Fruit Glaze
Sweet tropical glaze to pour over cinnamon rolls, Bundt cakes, muffins, and
sweet bread.
3/4 cup sugar
1/4 cup warm water or lemon-lime soda
2 Tbls.
pineapple juice powder
1 tsp. coconut extract or vanilla extract
~ Stir together all ingredients
in a bowl until sugar has dissolved.
~ Best if poured over warm baked goods, as it will soak in better.
Recipe: Pina Colada Milk Shake
A cool, tropical drink with the fresh taste of pineapple and a hint of
coconut.
4 scoops vanilla ice cream or frozen yogurt
1 cup milk
2 Tbls.
pineapple juice powder
2 Tbls. coconut milk or 1/2 tsp. coconut extract
~ Blend all ingredients in a blender until smooth.
