Product Details: Baker's yeast extracts provide savory flavor and improve the taste sensation of food. It's a great, all-natural substitution for MSG as a flavor enhancer. Stir into stocks, soups, sauces, and gravies. Add to baked goods like biscuits, crisps, and other savory snacks. We use them in seasonings and dry dip mixes. Slightly granular powder is free-flowing.
Features: GMO free (according to U.S. and EU regulations). Animal free (vegetarian/vegan). Shelf-stable; no refrigeration required.
Heat Level: 0/10 (Mild)
Shelf Life: 2+ Years when stored in an air-tight container, at room temperature or below, and out of direct light