Vanilla powder is a great way to add vanilla flavor to
recipes without the flavor of alcohol or the brown color. Specifically, it's
perfect for uncooked foods (smoothies) and in white frostings and icings. Also
works well in dry mixes.
Use equal amounts as a replacement for vanilla extract in recipes.
Net
Weight 2.47 ounces (70 grams)
Other sizes available. Click here to view them.
Ingredients: dextrose, natural & artificial flavor, corn starch, alcohol, modified food starch (from corn),
< 2% silicon dioxide. Package in a facility that also processes
milk, soy, wheat, eggs, nuts, and peanuts.
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Recipe: Sea Salted Caramel Brownies
Rich, intense chocolate brownies with the sensory overload of salted caramels.
3 cups granulated sugar
1 cup melted butter OR margarine
1 Tbls. vanilla extract OR
Vanilla Powder
4 eggs
1 1/2 cups all purpose flour
1 cup Cocoa Powder
1 tsp.
Sea Salt
1 cup Mini
Milk Chocolate Covered Sea Salt Caramels
~ In a large bowl, stir together sugar, butter, and vanilla. Beat in eggs, one
at a time, until thoroughly mixed.
~ Sift together the flour, cocoa, and salt into a separate bowl. Gradually stir
this mixture into the sugar mixture until combined.
~ Gently fold in the caramels.
~ Spread the batter evenly into a greased 9" X 13" baking dish.
~ Bake in a preheated 350 degree oven until a toothpick inserted into the center
comes out clean, about 35 - 40 minutes.
~ Cool brownies in the pan completely before cutting.
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Recipe: Lemoncello Milk Shake
Rich and creamy shake with the fresh taste of lemon and a hint of vanilla.
4 scoops vanilla ice cream or frozen yogurt
1 cup milk
2 Tbls.
lemon juice powder
1/2 tsp. vanilla extract OR
vanilla powder
~ Blend all ingredients in a blender until smooth.
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Recipe: Oranges and Cream Milk Shake
Rich and creamy shake with the fresh taste of orange and a hint of vanilla.
4 scoops vanilla ice cream or frozen yogurt
1 cup milk
2 Tbls. orange
juice powder
1/2 tsp. vanilla extract or
vanilla powder
~ Blend all ingredients in a blender until smooth.