Vinegar powder is used to add tartness to seasonings, rubs, marinades, barbecue sauces, salad dressings, and dry mixes.
Mix with salt to make a Salt & Vinegar French fry seasoning.
Net Weight 2.12 oz. (60 grams)
Other sizes
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Ingredients: maltodextrin, white distilled vinegar, modified food starch.
Packaged in a facility that packages wheat, milk, soy, egg, peanuts, and tree nuts.