"Bacon Lettuce Tomato" BLT Dip Mix & Spread Mix, 1 Packet

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Description

Rich, creamy dip tastes so much like the popular Bacon, Lettuce, Tomato Sandwich, you'll want to snack on this for lunch, dinner, and any time in between! Made with real tomato.

Features

No MSG
Gluten Free
Vegetarian / Vegan

Net Weight
& Yield

1.17 oz. (33g)
Approx. 2 cups of dip

Mix With

1 cup Sour Cream & 1 cup Mayonnaise (Dip)
2 cups Lite Sour Cream or Plain Non-Fat Yogurt (Low-Fat Dip)
8 oz. Cream Cheese & 2 Tbls. Milk (Spread / Cheese Ball)

Serve With

Celery Sticks
Potato Chips
Pretzels
Bread Cubes
Crackers

Shelf Life

2+ Years. Store for 5+ years out of sunlight, below 70 degrees Fahrenheit

Heat Level

0 out of 10 (Mild)

Recipes

Recipe: Baby Bibb B.L.T. Bites
Cute little cherry tomato halves stuffed with a creamy BLT filling and served atop lettuce leaves.

1 pint container cherry tomatoes
1 pkt. BLT Dip & Spread Mix, prepared as directed for spread
whole bibb lettuce - rinsed

-Halve cherry tomatoes. Using a melon baller, scoop out seed centers.
-Dip the melon baller in water and use it to get a scoop the prepared B.L.T. spread. Place scoop into the center of a tomato half. Repeat with all tomato halves.
-Arrange filled tomatoes on lettuce leaves.
-Keep refrigerated until ready to serve.

Recipe: B.L.T. Phyllo Cups
Make elegant yet simple appetizers in store-bought frozen phillo cups.

(2) 15 ct. boxes frozen phyllo shells
1 pkt. BLT Dip & Spread Mix, prepared as directed for spread
cherry tomatoes, quartered lengthwise

-Spoon approx. 1 1/2 - 2 tsp. BLT Spread into the palm of your hand; roll into a ball; place into a phyllo shell; repeat until all shells are filled.
-Arrange a cherry tomato quarter on the top of each stuffed shell, with the skin side up.
-Keep refrigerated until ready to serve.