Blue Cheese Dip & Dressing Mix, 1 Packet
Description: Mild blue cheese blended with
onion, garlic, Worcestershire sauce, and select spices make a classic blue
cheese salad dressing or dip.
Features: No added MSG. Vegetarian. Made from scratch, in small batches, from our own original recipe in Ohio.
Net Weight: Approx. 1.28 oz. (36g)
Yield: Approx. 2 cups of dip
To Make a Dip, Stir Mix with: 1 cup Real Mayonnaise + 1 cup Sour Cream
To Make a Low-Fat Dip, Stir Mix with: 2 cups Plain Non-Fat Yogurt or Lite Sour Cream
To Make a Creamy Dip, Stir Mix with: 1 cup Sour Cream + 1 cup Real Mayonnaise
To Make a Spread, Stir Mix with: 8 oz. Cream Cheese + 1/3 cup Milk
To Make a Salad Dressing, Whisk Mix with: 1 cup Buttermilk or Milk + 1 cup Real Mayonnaise
Serve with: Potato Chips, Vegetable Sticks, French Bread Cubes, Pretzels
Heat Level: 2 out of 10 (Mild)
Shelf Life: 2+ Years. Store for 3+ years out of sunlight, below 70 degrees Fahrenheit, in an airtight container
Abbreviated Ingredients: Blue cheese powder, garlic salt, onion, spices, Worcestershire sauce powder. Contains milk, wheat, soy, sulfites. Packaged in a facility that packages wheat, milk, soy, egg, peanuts, and tree nuts.
Mix it Up! To Make Buffalo Blue Cheese Dip: 1 pkt. Blue Cheese Dip Mix + 1 Tbls. Buffalo Wing Sauce Powder + 8 oz. Cream Cheese + 1/2 cup Milk
Mix it Up! To Make Beefy Blue Cheese Dip: 1 pkt. Blue Cheese Dip Mix + 1 Tbls. Beef Broth Mix + 1 cup Real Mayonnaise & 1 1/4 cups Sour Cream
Recipe: Buffalo Blue Cheese Oven Fries
Transform plain 'ole fries into a gourmet snack with a bite!
1/2 bag frozen French fries
1 pkt. Blue Cheeze Dip Mix
2 Tbls. Buffalo Wing Sauce Powder
~ Prepare fries per package directions in the oven.
~ While fries are cooking, stir or shake together the dry dip mix and buffalo wing sauce powder; set aside.
~ As soon as the fries come out of the oven, flip them with a spatula and push them all to one half of the baking pan.
~ Season the fries with all of the blue cheese buffalo seasoning. You can simply sprinkle it on by hand, by placing the seasoning into a spice jar with a sifter cap, or be holding a colander over the fries and dumping the seasoning into the colander to create a finer dusting of seasoning.