Sea salt has been harvested from evaporated sea water. Cooks prefer this to
standard table salt, as it boasts a "saltier" flavor yet has less sodium than
standard table salt when equal serving sizes are compared.
Net Weight: 9.7 oz. (275 grams)
sea salt, magnesium carbonate.
Packaged in a facility that
also packages wheat, dairy, soy, egg, peanuts, and tree nuts.
Recipe: Honey BBQ Wings
Lightly breaded in salt and pepper seasoned flour, deep-fried 'till crispy, then coated in a
sweet barbecue sauce.
Prep. Time: 1:45
1 cup all-purpose flour
Habanero Pepper if you want a kick)
20 chicken wing segments
1 1/2 cups barbecue sauce
~ In a shallow dish, combine flour, salt, papriak and pepper.
~ Coat chicken entirely in the flour mixture; refrigerate coated wings for 1 hour; coat chicken again with remaining flour mixture.
~ In a 2-quart saucepan, heat barbecue sauce, honey, and hot sauce until honey
has meted and dissolved; turn heat to low and keep warm on stove top.
~ Deep-fry chicken, 8 - 10 pieces at a time, in 375 degree oil (vegetable oil, canola oil, or peanut oil) for 13 minutes, turning once or twice.
~ Drain chicken on a wire cooling rack for 30 seconds, then immediately toss fried chicken in
barbecue sauce mixture and remove with a slotted spoon.
~ Repeat with remaining chicken.