Loaded Potato Popcorn Seasoning Powder, 5 Pound Bulk Bag
Product Details: We've blended the flavors of sour cream & onion, cheddar cheese, smoky bacon, and butter to mimic loaded baked potato toppings, all in a powder perfect for sprinkling over popcorn, French fries, roasted potatoes, steamed veggies, and more. We add it to creamy potato soup and casseroles to make them out of this world! Vegetarian. No refrigeration required.
This item ships for $5 along with anything else in the same order. Click here for offer details.
Our 5 Pound Bulk Bag (80 ounces / 2.27 kg) is packaged in a clear value-priced bag with a twist-tie closure. Quantities of 2 or more will be packed into 1 bag.
Abbreviated Ingredients: sour cream & onion powder, cheddar cheese powder, buttery salt, bacon powder, yeast extract. Contains milk, soy. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts.
Nutrition Facts: Click here for data per 2 tsp. (5.8g) serving. Click here for data per 100 grams.
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Country of Origin: USA
Heat Level: 0/10 (Mild)
Volume: 1 cup ≈ 0.31 pounds / 1 pound ≈ approx. 3.23 cups
Shelf Life: 2+ Years when stored at room temperature or below in an air-tight container out of direct light
Recipe: Loaded Tater Tot Pie
This savory, sinful dish makes a great snack for the "big game", an alternative to your standard late night nachos, or even a breakfast side dish to serve with eggs.
1 Lb. (approx. 3 cups) frozen potato tots
2 Tbls. Loaded Baked Potato Popcorn Seasoning
non-stick cooking spray
1 cup shredded cheddar cheese
1/4 cup prepared Buttermilk Ranch Dressing or Chipotle Ranch Dressing
1 Tbls. chives (optional)
~ Place the frozen tots in a gallon-size plastic bag. Sprinkle about half of the Popcorn Seasoning into the bag. Hold the bag closed and shake to mix. Sprinkle the remaining Popcorn Seasoning into the bag and shake to mix again.
~ Bake the tater tots per the package directions. When done, change the oven temperature to 400 degrees.
~ Spray non-stick cooking spray evenly into a 9" pie plate. Dump the cooked tots into the pie plate and lightly press them into the dish. Sprinkle the cheese evenly over the tots.
~ Bake tots until the cheese has fully melted and is bubbly, approx. 5 minutes.
~ Drizzle the Ranch Dressing over the tots and sprinkle with chives.