Description: We've paired the sophisticated, bright flavor of Dijon mustard with the fresh-tasting herbs and spices of ranch in a creamy dip that's sure to be a hit for all your savory snacking, from veggie dipping and salad topping, to chicken tender dunking. The dry mix can also be used to season roasted veggies, grilled chicken, popcorn, and (my favorite) sweet potato fries.
To make a Creamy Dip, stir mix
added sugar or MSG.
Hand-crafted in small batches, from our own original recipe in
1 cup Sour Cream & 1 cup Real Mayonnaise
To make a Fresh Dip, stir mix with:
cups Sour Cream
To make a Low-Fat Dip, stir mix with:
2 cups Plain Non-Fat Yogurt or
Lite Sour Cream
To make a Salad Dressing, whisk mix with:
1/2 cup Milk or Buttermilk & 1 1/2 cups real mayonnaise
To make a Spread, beat mix with:
8 oz. softened cream cheese & 1/4 cup milk
French Bread, Pretzels, Potato Chips, Carrot Sticks, Pita Wedges, Salads, and Crackers
2 out of 10 (Mild
Store for 5+ years out of sunlight, below 70 degrees
Fahrenheit, in an airtight container
Abbreviated Ingredients: Dijon mustard powder
, sea salt
, yeast extract, vinegar powder
. Packaged in a
facility that handles wheat, milk, soy, egg, peanuts, and tree nuts.
Just a Note:
This is the same product as our Dijon Herb Popcorn Seasoning
, except that product has been sifted to remove any clumps or lumps.