Vinegar powder is used to add tartness to seasonings,
rubs, marinades, barbecue sauces, salad dressings, and dry mixes. Mix with salt
to make a seasoning for French fries, homemade chips, roasted potatoes, and
steamed vegetables. Stores and travels well - great
for emergency food supplies, camping, boating, and RVing.
Volume: 1 pound equals approx. 4.17 cups.
Reconstitution Ratio: 1 part Vinegar Powder to 1.5 parts Water (by weight).
Ingredients: maltodextrin, apple cider vinegar, modified food starch.
Packaged in a facility that
packages wheat, milk, soy, egg, peanuts, and tree nuts.