Vinegar Powder, Balsamic

Vinegar Powder, Balsamic

Product Details: Balsamic Vinegar Powder is used to add tartness with a little sweetness to seasonings, rubs, marinades, barbecue sauces, salad dressings, and dry mixes. It has a milder and sweeter flavor than our White Vinegar Powder. Vegetarian/vegan. Shelf-stable; no refrigeration required.

Ingredients: maltodextrin, balsamic vinegar, modified food starch, natural flavor, molasses, caramel color. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts.

Nutrition Facts: Click here for data per 100 grams (not per serving).

Country of Origin: USA (though individual ingredients may originate elsewhere)

Volume: 1 cup ≈ 0.30 pounds / 1 pound ≈ approx. 3.33 cups

Shelf Life: 2+ Years when stored in an air-tight container, at room temperature or below, and out of direct light

We use this to make our: Balsamic Vinegar & Sea Salt Seasoning

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