Curry Powder, Madras Style

Product Details: Curry powder is an essential, complex blend of aromatic spices that is used to season Indian and Asian dishes. It's mild, not spicy, but with a warm bouquet of flavors. I've found it to be a great way, as an American cook, to utilize spices I'd otherwise be too timid to utilize, such as coriander, turmeric, fenugreek, and cardamom. Sprinkle onto poultry and seafood before baking or grilling. Use it to flavor sauces and dips. Stir into bean, rice, and pasta dishes.

Features: All-natural ingredients. No added sugar or MSG. Gluten Free. Vegetarian/vegan. Shelf-stable.

Ingredients: sea salt, coriander, turmeric, fenugreek, red pepper, cumin, ginger, dried roasted garlic, beta carotene, star anise, silicon dioxide, canola oil, cardamom. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain GMO ingredient(s).

Country of Origin: USA (though individual spices have been sourced worldwide)

Heat Level: 2/10 (Mild)

Volume: 1 cup ≈ 0.34 pounds / 1 pound ≈ approx. 2.96 cups

Shelf Life: 2+ Years when stored in an air-tight container, at room temperature or below, away from direct light