Serranos are thick-fleshed peppers with a savory, hot flavor. Used primarily in sauces, the authentic chile flavor boasts a light smokiness. Use in salsa, chili, soup and stew or in rubs for meats and fish.
Heat Level: 7/10 (Medium/Hot)
Ingredients: smoked serrano peppers.
Packaged in a facility that
also packages wheat, milk, soy, egg, peanuts, and tree nuts.