Creamy peanut butter flavored drops will add the rich
taste of peanut butter to cookies, brownies, fudge, and cakes. We like to
sprinkle them over ice cream. Miniature-sized chips (4M = 4,000 drops per
12 ounces / 3/4 pound / 340 grams.
available. Click here to view/purchase them.
sugar, partially hydrogenated palm kernel oil, partially defatted peanut flour,
nonfat milk powder, whey powder, peanut butter (peanuts, hydrogenated rapeseed
and cottonseed oil), dextrose, salt, soy lecithin (an emulsifier).
Contains Milk & Peanuts. Packaged in a facility that
packages wheat, milk, soy, egg, peanuts, and tree nuts.
|| ||This product
is very likely to sustain melting when shipped during warm/hot weather.
It is available with ice
or add ice packs to your order
Order at your own risk. Firehouse Flavors and the shipping agent
will not be responsible for melted products.|
Recipe: Peanut Butter & Chocolate Brownies
Rich, intense chocolate brownies with specks of sweet peanut butter
3 cups granulated sugar
1 cup melted butter OR margarine
1 Tbls. vanilla extract OR
1 1/2 cups all purpose flour
1 cup Cocoa Powder
1 cup Mini
Peanut Butter Chips
~ In a large bowl, stir together sugar, butter, and vanilla. Beat in eggs, one
at a time, until thoroughly mixed.
~ Sift together the flour, cocoa, and salt into a separate bowl. Gradually stir
this mixture into the sugar mixture until combined.
~ Gently fold in the peanut butter chips.
~ Spread the batter evenly into a greased 9" X 13" baking dish.
~ Bake in a preheated 350 degree oven until a toothpick inserted into the center
comes out clean, about 35 - 40 minutes.
~ Cool brownies in the pan completely before cutting.