Product Details: Our instant beef broth is made with
real bouillon concentrate and real dried herbs for a distinct, unique flavor.
Its hint of roasted herbs and vegetables lends a subtle richness to all kinds of
dishes, without having to add more butter or oil. Can be used to make broth as
strong as you like, or just stir it into your dish as a seasoning with no water
at all. Adds a burst of flavor to gravies, marinades, soups, stews, rice dishes,
pasta dishes and stir-fries. Fine powder consistency. Shelf-stable; no refrigeration required; great for
emergency food supplies, camping, RVing, boating, and hiking.
Broth Directions: Stir together 1 tsp. broth mix and 1 cup boiling water.
Ingredients: sugar, potassium chloride, onion, maltodextrin, monoammonium
glutamate, gelatin, beef fat, autolyzed yeast, silicon dioxide, caramel color,
spice, disodium inosinate and disodium guanylate, dextrose, flavoring. Packaged in a facility that also
milk, soy, egg, sesame, peanuts, and tree nuts.
Click here for data per 1 tsp. serving.
Country of Origin: USA
Volume: 1 cup ≈ 0.48 pounds / 1 pound ≈ approx. 2.08 cups
Shelf Life: 3+ Years when stored at room temperature or below in an air-tight
container out of direct light
We use this to make our:
Chicago Steakhouse Popcorn Seasoning,
Chicago Steakhouse Seasoning,
Great Chicago Fire Steak Seasoning,
Bloody Mary Mix,