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Apple Harvest Wine Slush Mix, 10 Pound Bulk Bag
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Apple Harvest Wine Slush Mix, 10 Pound Bulk Bag

Item#AMUBlkWSAppleHar
$61.60, 2 for $113.26, 4 for $206.88, 6 for $291.62, 12 for $541.82
Availability: Allow 2-3 business days for manufacturing. 60 Lbs+ may take up to 5 business days

Product Description

Product Details: Transform an ordinary bottle of wine into a cool party drink! Just combine the mix with a bottle of wine and water, freeze, and serve. This seasonal fall flavor features apple, pumpkin pie spices, and red hot cinnamon. Made with real Northern spy apples.

Features: Gluten Free. Vegan. Handcrafted in small batches, from our own original recipe, in Ohio, USA.

Net Weight: 10 Lbs. (2.27 kg).

Yield: 10 pounds of mix makes 25 retail packages of mix / 25 recipes. Mix required to make 1 retail package of mix / 1 recipe: 0.40 Lb. / 6.4 oz. / 181 grams

Bulk Bag Info:
Pricing is set up so that the more you buy at once, the lower your price. Quantities of 2 or more will be combined into 1 or more bags. This info will be on the label(s):

  • Recipes to prepare the mix
  • Net weight and volume measurement per package/recipe
  • Complete ingredient list
  • Common allergens
  • Lot number

Shipping: Purchase of this item qualifies your entire order for $5 ground shipping! Click here for details.

To
make a Wine Slush pour mix into a gallon-size zip-top bag and add 2 cups of water and a 750 mL bottle of white wine, red wine, or champagne. Seal bag, knead to mix, freeze 8+ hours, knead bag to break up into a slush, serve.
To make a Virgin Wine Slush pour mix into a gallon-size zip-top bag and add 5 cups of white grape juice or cranberry juice. Seal bag, knead to mix, freeze 8+ hours, knead bag to break up into a slush, serve.
To make a Fall Harvest Daquiri blend mix with 4 cups ice, 1 cup water, and 1/2 cup rum in a blender until smooth.
To make a Apple Spice Margarita blend mix with 4 cups ice, 1 cup water, and 1/2 cup tequila in a blender until smooth.

For use in a commercial slushy machine: Stir together 1 gallon of warm water, 1 gallon of wine (or hard cider!), and 2.5 pounds of wine slush mix until the mix has dissolved. Alter recipe to taste; this is a simple starting point.

Ingredients: cane sugar, apple powder, <2% of the following: vanilla powder, colored/flavored powder (sugar, artificial flavors, yellow #5, blue #1), red hot cinnamon powder, flavored oil (natural & artificial flavors, caprylic/capric triglycerides, propylene glycol, triacetin). Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).

Shelf Life: 3+ Years. Store for 5+ years out of sunlight, below 70 degrees Fahrenheit, in an airtight container

Try a single recipe package before you buy bulk: Click here


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