Cheddar Beer Dip & Cheeseball Mix

Description: Creamy, cheesy dip flavored with beer, onions, garlic and a hint of cayenne. Made with real cheese and beer! A perfect pairing for soft pretzels.

Features: No added MSG. Vegetarian. Hand-crafted in small batches, from our own original recipe in Ohio.

To make a Warm Dip beat mix with: 8 oz. room temperature Cream Cheese & 1/3 cup Milk. Microwave for 2 minutes, stirring half-way through.
To make a Cold Spread beat mix with: 8 oz. room temperature Cream Cheese & 1/3 cup milk. Chill for at least 2 hours before serving.

Serve with: Soft or Crunchy Prezels, Vegetable Sticks, Potato Chips, Crackers, Rye Bread Cubes

Heat Level: 3 out of 10 (Mild/Medium)

Abbreviated Ingredients: cheddar powder, beer powder, onion, salt, garlic and spices. Packaged in a facility that handles wheat, milk, soy, egg, peanuts, and tree nuts. May contain bioengineered ingredient(s).