Product Details: The Ghost Pepper (previously known as the Bhut Jolokia Chile) so named for its ghostly bite, was not long ago the hottest chile pepper in the world. It's twice as hot as the Red Savina Habanero. Our pepper powder is pure and uncut, made from 100% smoke-dried ghost chilis.
Ingredients: ground ghost pepper. An all natural ingredient. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts.
Nutrition Facts: Click here for data per 100 grams (not per serving).
Heat Level: 10/10 Very hot! Rated as high as 1,041,427 Scoville Heat Units (SHU). Use sparingly and with caution. (We wear a particulate mask, gloves, and goggles when packaging, just to give you an ideaof how hot this is.)
Volume: 1 cup ≈ 0.25 pounds / 1 pound ≈ approx. 4 cups
Shelf Life: 3+ Years when stored at room temperature or below in an air-tight container out of direct light
We use this to make our: Jolokia Dip Mix, Great Chicago Fire Steak Dust, and Scary Mary Mix