Product Details: Use parsley powder to add a bright green color to homemade
pasta and bread. Can also be used as a spice in soups, sauces, salad dressing,
rice, pasta dishes, and on lamb and fish. Ground parsley is often used as a
natural coloring agent in homemade soaps, lotions, and bath salt.
This item ships for $5 along with anything else in the same order. Click here for offer details.
Our 5 Pound Bulk Bag (80 ounces / 2.27 kg) is packaged in a clear value-priced bag with a twist-tie closure. Quantities of 2 or more will be packed into 1 bag.
Ingredients: dried, ground parsley leaves. All-natural ingredient. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Nutrition Facts: Click here for data per 100 grams (not per serving).
Click here to view all available sizes.
Heat Level: 0/10 (Mild)
Volume:1 cup ≈ 0.24 pounds / 1 pound ≈ approx. 4.24 cups
Shelf Life: 3+ Years when stored at room temperature or below in an air-tight container out of direct light
We use this to make our: Buttermilk Ranch Dip Mix, Chipotle Ranch Dip Mix, Cheddar Ranch Dip Mix, Buffalo Ranch Dip Mix, Bacon Ranch Dip Mix, Dijon Ranch Dip Mix, and No Salt Ranch Dip Mix.
Recipe: Green Goddess Veggie Dip
Green is good when it comes to this classic and classy dip.
3/4 cup sour cream
3/4 cup mayonnaise
2 tsp. parsley powder
2 tsp. chopped fresh tarragon
2 tsp. lemon juice powder OR 1 Tbls. fresh lemon juice
1/2 tsp. dried minced garlic OR 2 cloves garlic, minced
2 anchovy fillets OR 1 tsp. Worcestershire sauce
3 Tbls. dried chives OR 1/4 cup minced fresh chives
salt and black pepper, to taste
~ In a blender or food processor, process all ingredients except chives, salt and pepper until smooth.
~ Fold in chives by hand. Season to taste with salt and pepper.
~ Chill at least 1 hour before serving.