Madagascar Vanilla Sugar, 2.6 oz. Jar

Madagascar Vanilla Sugar is made with only the finest, all-natural vanilla from the islands of Madagacar mixed with rich brown raw sugar. It's a versatile substitute for vanilla extract or a rich flavor enhancement for almost any food. Natural Vanilla Sugar can be sprinkled onto everything from fresh fruit to French toast, cereal, and oatmeal. For a gourmet touch, sprinkle on top of muffins and cookies before baking. Also the perfect complement to tea, coffee, cappuccino, and latte. Kosher certified. Gluten-free. All natural ingredients..

Net Weight: 2.6 ounces (73.7 grams)

Ingredients: Vanilla bean extractives, sugar, cornstarch, tricalcuim phosphate.

UPC 023535300568