Buffalo Blue Cheese Popcorn Seasoning, 10 Pound Bulk Bag

Buffalo Blue Cheese Popcorn Seasoning, 10 Pound Bulk Bag

Item# AMUBlkBuffaloBluePop10
Regular price:
$179.90
Sale price:
$129.95, 2 for $251.64, 6 for $692.69, 12 for $1,298.30
Availability: Allow 2-3 business days for manufacturing. 50 Lbs+ may take up to 5 business days
description

Product Details: Spicy buffalo wing sauce and mild blue cheese together in a powdered form perfect for sprinkling onto popcorn, pork rinds, French fries, chicken tenders, popcorn shrimp, tater tots, roasted potatoes, and more!

This item ships for $5 along with anything else in the same order. Click here for offer details.

Important Note: Due to the high cost of this seasoning, we created a tasty replacement at a lower cost. Be sure to check it out!

Features: No added sugar or MSG. Gluten Free. Vegetarian. Made from scratch, in small batches, from our own original recipe in Ohio.

Our 10 Pound Bulk Bag
(160 ounces / 4.54 kg) is packaged in a clear value-priced bag with a twist-tie closure. Quantities of 2 or more will be packed into 1 bag.

Abbreviated Ingredients:
buffalo wing sauce powder, blue cheese powder, onion, spices and garlic. Contains milk. Packaged in a facility that handles wheat, milk, soy, egg, peanuts, and tree nuts.

Heat Level: 4 out of 10 (Medium)

Shelf Life: 2+ Years. Store for 3+ years out of sunlight, below 70 degrees Fahrenheit, in an airtight container


Recipe: Buffalo Blue Cheese Chip Dip
Serve with celery sticks, tortilla chips, potato chips, pretzels, and French bread.

1/3 cup Buffalo Blue Cheese Popcorn Seasoning
8 oz. cream cheese - room temperature
1/3 cup milk

~ With an electric mixer, beat together all ingredients.
~ Chill at least 2 hours before serving.
~ For a warm dip, microwave on 100% power for 1 minutes, stir, and microwave an additional 30 seconds.

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Recipe: Buffalo Chicken Wontons
Creamy blue cheese and buffalo filling with chicken in a crispy fried won ton.

1/3 cup Buffalo Blue Cheese Popcorn Seasoning
8 oz. cream cheese, softened
1/3 cup milk
6 oz. can (or 3/4 cup) chicken, drained
1 pkg. wonton wrappers
1 egg, beaten
oil for frying

~ With an electric mixer on low, beat together Buffalo Blue Cheese Popcorn Seasoning, cream cheese, and milk until smooth. Stir in chicken.
~ Place a scant Tablespoonful of cream cheese mixture onto the center of each wonton wrapper.
~ Brush egg on the edges of the wrappers, fold over in a triangle shape, and press to seal edges.
~ Place filled wontons in a single layer on a baking sheet lined with waxed paper. Freeze wontons completely (takes approx. 1 hour).
~ Deep-fry wontons in 375 degree oil, turning once, until golden brown. Drain on cooling racks or paper towels.

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Recipe: Baby Buffalo Bites
Scrumptious little pinwheels filled with spicy buffalo wing sauce, blue cheese, and chicken.

1/3 cup Buffalo Blue Cheese Popcorn Seasoning
8 oz. cream cheese, softened
1/3 cup milk
(6 - 8) 12" flour tortillas
1/2 - 1 pound thin-sliced roasted deli chicken

~ With an electric mixer on low, beat together Buffalo Blue Cheese Popcorn Seasoning, cream cheese, and milk until smooth.
~ With a butter knife or spatula, spread Buffalo Blue Cheese mixture over a tortilla to about 1/8" thick.
~ Arrange chicken slices in a single layer over the tortilla.
~ Roll up tortilla tightly and set aside.
~ Repeat with remaining ingredients until you run out of meat or dip.
~ Using a sharp knife, slice rolls into 1" sections. Wipe the knife blade with a damp kitchen towel or paper towel every few slices.
~ Arrange rolls close together on a platter, stacking in a pyramid shape if necessary.
~ Refrigerate at least 1 hour before serving.

Note: Tortillas are more pliable when brought to room temperature first.

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