Product Details: White cheese powder tastes great sprinkled onto popcorn and vegetables or added to soups and casseroles. Use to flavor pastries and other baked goods, as well as rice, sauces, and snack foods. Whisk into cooked pasta with warm milk and butter for a perfect cheese sauce. The dry powder stores and travels well - no refrigeration required - great for emergency food supplies. No artificial colors or flavors!
Ingredients: whey, cheddar cheese (milk, cheese culture, salt, enzymes), whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, contains less than 2% of the following: butter (cream, salt), natural flavor (contains celery), citric acid, lactic acid, enzymes. Contains milk. Packaged in a facility that also
handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Country of Origin: USA
Volume: 1 cup ≈ 0.27 pounds / 1 pound ≈ approx. 3.77 cups
Shelf Life: The manufacturer lists a "Best By" date of 1 year from date of manufacturing, so once the product reaches you, it's about 8-10 months. However, we've found that when stored at room temperature or below in an air-tight
container out of direct light, it easily lasts 2-3 years.
We use this to make our: Cheddar Ranch Popcorn Seasoning, Cheesy
Pizza Popcorn Seasoning, Cheesy Cajun Snack Seasoning, Pepper Jack Dip Mix, New England Crab Dip
Mix, and Irish Pub Spread Mix.