Fancy Ketchup Seasoning Powder

Product Details: Ketchup: the most common condiment in America, available cheap and everywhere. Why would we make it into a powdered seasoning? Perhaps you want to sprinkle it onto potato chips or popcorn. Maybe you need to get ketchup through TSA and the standard bottle is over the 3.4 ounce limit for liquids/gels. I have no idea. All I know is that it tastes good, people like it, and hopefully there are others out there that want to get creative with their ketchup usage. If so, I recommend trying it on potato tots, onion rings, cheese sticks, scrambled eggs, cottage cheese, baked beans, French fries, chicken nuggets, popcorn shrimp, and more! We like it stirred into mayonnaise to make a fry sauce (like Mayochup). Shelf-stable, no refrigeration required, vegetarian/vegan.

Abbreviated Ingredients: tomato powder, sugar, vinegar powder, yeast extract, salt, < 2% of the following: silicone dioxide, garlic, onion, spices, corn starch. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).

Country of Origin: USA

Heat Level: 1/10 (Mild)

Popcorn Seasoning Suggested Usage: Pop 1/2 cup popcorn kernels in 1/4 cup oil, then immediately toss with 2 Tbls. seasoning. Adjust seasoning to taste.

Shelf Life: 3+ Years when stored at room temperature or below in an air-tight container out of direct light